Behi Ka Murabba (Quince Murabba)
مربہ بہی اسپیشل
Quince (behi) is slow-cooked in sugar syrup the traditional way — a fragrant, classic seasonal sweet preserve.
Price: 500g Rs. 770 · 1kg Rs. 1,540 · Cash on Delivery across Pakistan
What Is Quince (Behi) Murabba?
Quince (Behi) Murabba is quince slow-cooked in sugar syrup the traditional way — a fragrant, classic seasonal sweet preserve with a distinct floral character.
Traditional Sindhi Background
Quince (behi) is valued in South Asian cooking partly for its fragrance, which comes through even after slow-cooking in sugar syrup — a quality that sets quince murabba apart from more straightforwardly sweet or tart fruit preserves.
Taste Profile
Sweet with a distinctly fragrant, floral note that's different from any of our other murabba — quince's aroma carries through the sugar-cooking process more than most fruits.
How To Eat It
Eaten on its own as a sweet, valued particularly for its aroma alongside its taste.
Who Should Buy It
Recommended for anyone who wants a murabba with a genuinely distinctive, fragrant character rather than a straightforward sweet or tart flavour.